Friday, November 29, 2024

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BFAR debunks rumors of HIV-infected fish, seafood being sold in Normin

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Central Mindanao Newswatch - local newspaper

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CAGAYAN DE ORO CITY (PIA)–The Bureau of Fisheries and Aquatic Resources (BFAR)-10 on Wednesday said there is no truth to rumors being spread online that HIV-infected medical waste that was found dumped in waters in this region has contaminated fish and seafood being sold in markets

“We want to emphasize that consuming fishery products is safe and poses no risk of contracting HIV. HIV is a virus that primarily spreads through specific human bodily fluids, such as blood, sexual fluids, and breast milk, and is not transmitted through the consumption of food, including fish and seafood,” BFAR-10 Regional Director Edward Yasay said.

Recent misleading social media posts have been circulating online, suggesting that HIV-infected medical tools found in the waters of the region (with no particular location specified) are causing seafood to carry the virus. BFAR-10 clarified that these claims are false and unsubstantiated. The Department of Health Center for Health Development Northern Mindanao (DOH-CHDNM) has verified that there is no basis for such allegations.

In addressing public health concerns, Yasay emphasized that it is vital to rely on credible sources and accurate information.

“We encourage all consumers to be vigilant about the information they encounter online and to consult reputable health organizations and authorities for accurate and trustworthy information regarding public health and food safety,” he added.

BFAR-10, through its Fisheries Integrated Laboratory Section (FILS) and Fisheries Inspection and Quarantine Unit (FIQU), is fully committed to ensuring the safety and quality of fishery products available in the market. Fisheries inspectors and stringent regulatory measures are in place to monitor and regulate seafood, ensuring it meets the highest safety and hygiene standards.

Yasay urged the public to continue trusting fishery products as a safe and nutritious source of food. He assured that BFAR-10 remains dedicated to safeguarding the well-being of consumers and ensuring that the region’s fishery products meet the highest standards of safety and quality. (RTP/PIA-10)

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